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Student Nutrition
Local Food Bank Information
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Student Nutrition
Student Nutrition Program Overview
Our Student Nutrition Department proudly offers healthy, balanced meals each school day through the School Breakfast Program (SBP) and the National School Lunch Program (NSLP). These programs ensure all students have access to nutritious meals that meet strict USDA standards for whole grains, fruits, vegetables, lean proteins, low-fat dairy, and sensible portion sizes.
Breakfast and lunch are available to every student, with free and reduced-price benefits for families who qualify. Menus are planned to support student health, academic success, and overall well-being. We are committed to providing safe, high-quality meals and creating a positive dining experience for all students.
Meal prices as follows: Free/reduced status- free meals
Paid meals: Students $1.95 breakfast, 2.95 lunch
Cafeteria Change Policy
Cafeteria Charge Policy
Students may charge up to the value of ten meals. If a balance becomes greater than the value of 10 meals, the student will be notified they must choose the lowest cost entrée item offered that day. They will still be in line with other students, and not overtly identified during service, but they will be provided the lower cost entrée . A la Carte items are not available for charging.
Deposits may be made into meal accounts by sending cash or check with the student in an envelope marked with child's name and student ID# OR with a credit or debit card by accessing the PaySchools (formerly LUNCH MONEY NOW) link found on the NISD website. Parents may monitor meal accounts at the same site and set notifications for a low balance.
No Change Policy
Normangee ISD has a no change policy in place for our cashier stations. When a student pays cash/check for a meal or an a la carte item and is due change, it will be applied to his/her account.
Cafeteria Announcements
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PaySchools formerly Lunch Money Now
Lunch Money Now has changed to PaySchools Central, a modern, cloud-based system that offers a more secure and user-friendly experience for managing school meals and fees.
You’ll need to create a new PaySchools Central account, but don’t worry—all current balances will transfer automatically. The new platform is easy to use and only requires one-time setup.
Meal Application
Meal Application Instructions in Spanish
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Yearly Meal Application
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Wellness Policy
What Is SHAC?
A School Health Advisory Council (SHAC) is a group of parents, school staff, students, and community members who work together to support the health and well‑being of our students. SHAC provides guidance on school health policies, wellness initiatives, nutrition, physical activity, and overall student wellness.
Our district’s SHAC helps ensure that our school environment supports healthy choices and positive outcomes for all students.
Interested in participating? Contact Tera Phillips, 936-396-3111 for more information.
Stakeholder Participation Opportunity
Our district welcomes ongoing involvement from parents, students, staff, and community members in the development, review, and implementation of our Local School Wellness Policy. We invite interested stakeholders to share input, ask questions, or participate in wellness efforts throughout the year via School Health Advisory Committee Meetings.
For more information or to get involved, please contact: Tera Phillips, 936-396-3111
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Triennial Assessment-Wellness Policy
What Is a Triennial Assessment?
A Triennial Assessment is a required review of our district’s Local School Wellness Policy that takes place every three years. Its purpose is to evaluate how well we are following the policy, measure progress toward our wellness goals, and identify areas for improvement. The results help ensure our schools continue to support student health, nutrition, and well-being.
Triennial Assessment Update
Our district has completed its most recent Triennial Assessment at the end of the 2024 school year for Local School Wellness Policy. This review looked at how well our schools are implementing wellness goals related to nutrition, physical activity, and overall student well‑being. Results showed strong progress in several areas and identified opportunities for continued improvement. The findings help guide our ongoing efforts to create a healthier school environment for all students and will be reviewed for future revisions of our Wellness Policy.
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Student Handbook Excerpt: Student Nutrition Policies
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Contact Child Nutrition
In accordance with federal civil rights law and USDA civil rights regulations and policies, the USDA, its agencies, offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the state or local agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
- Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410;
- Fax: (202) 690-7442; or
- Email: program.intake@usda.gov.
Email: kshaffer@normangeeisd.org
Phone: 936-349-6887
Normangee, Texas 77871